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Culinary 2020

  1. Courses
  2. Tourism and Hospitality
  3. Culinary Arts
  4. Culinary 2020
Culinary Arts Home 2020
Culinary 2020
Culinary Arts Home 2020
Chris Fortune

Chris Fortune

Teacher

Merouane Rahal

Merouane Rahal

Teacher

CUL408 Culinary Operations, S1-20
Culinary 2020
CUL408 Culinary Operations, S1-20
Chris Fortune

Chris Fortune

Teacher

CUL407 Patisserie, Bakery and Desserts, S1-20
Culinary 2020
CUL407 Patisserie, Bakery and Desserts, S1-20
Chris Fortune

Chris Fortune

Teacher

CUL406 Complex Seafood and Healthy Eating, S1-20
Culinary 2020
CUL406 Complex Seafood and Healthy Eating, S1-20
Chris Fortune

Chris Fortune

Teacher

CUL405 Complex Meat and Poultry, S1-20
Culinary 2020
CUL405 Complex Meat and Poultry, S1-20
Chris Fortune

Chris Fortune

Teacher

COO404 Culinary - Industry Practice, S2-20
Culinary 2020
COO404 Culinary - Industry Practice, S2-20
Course Summary:
Chris Fortune

Chris Fortune

Teacher

COO402 Cookery - Foundation Techniques, S1-20
Culinary 2020
COO402 Cookery - Foundation Techniques, S1-20
Course Summary:
Chris Fortune

Chris Fortune

Teacher

COO403 Culinary - Complex Skills, S1-20
Culinary 2020
COO403 Culinary - Complex Skills, S1-20
Chris Fortune

Chris Fortune

Teacher

COO401 Cookery - Trainee Essentials, S1-20
Culinary 2020
COO401 Cookery - Trainee Essentials, S1-20
Chris Fortune

Chris Fortune

Teacher

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